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Part Time Prep Kitchen Staff Needed

Narmada Winery
Job Description
To further its mission and promote its core values, Narmada Winery is actively seeking a motivated, energetic, and passionate individual to join our kitchen team. Our ideal candidate would not only prepare catered food pairing small plates, but he/she would also exhibit hospitality that fosters a warm, engaging environment in which memorable wine tasting experiences are created. They would also be excited and driven to learn more about wine and customer service, while cooperatively working with a team of similarly passionate and dedicated individuals to help enhance our winery and its overall operation.
 
The ideal candidates must possess superior people skills, a professional demeanor under pressure, possess the ability stand for long periods of time and be able to multitask efficiently. Must be able to work in a team atmosphere and give exemplary customer service. Weekend and Holiday availability is a must.

JOB DESCRIPTION (including but not limited to):
- Prep catered food options

- Deliver food to tables
- Create a memorable experience for the guests.
- Assist in maintaining cleanliness of facilities.
- Assist with special events as requested.

- Work in prep kitchen.
- Maintain a professional attitude with all fellow employees, and customers.
- Perform other duties as assigned by manager.

REQUIREMENTS:

Must be flexible to work weekends, holidays, and evenings as business demands. 
Ability to lift, push and pull 30 pounds, stand on feet for long periods of time
Have reliable Transportation
Contact Information